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Growing and Expanding your Business: How to Start a Food Truck
Growing and Expanding your Business is a series of classes designed to empower entrepreneurs and business owners in their journey towards expanding their business. Participants will gain actionable insights, innovative techniques, and proven methodologies to scale their ventures effectively. Whether you're a startup seeking traction or a seasoned business aiming for exponential growth, this series provides the tools, knowledge, and inspiration to propel your business forward in today's competitive landscape.
How to Start a Food Truck
Do you have a passion for the culinary arts and want to start your own business? If so, starting a food truck might be the perfect business for you.
This live webinar, "How to Start a Food Truck Business: A Step-by-Step Guide," will provide the information you need to launch and run a successful food truck business.
Key topics include:
• Identifying your concept and developing your idea
• Finding the right vehicle
• Keeping your business legally compliant with health regulations and permits
• Choosing the right spots to sell your food.
• Following the presentation, there will be a question-and-answer session with a panel of food truck entrepreneurs and business consultants.
Presented by Allan Himmelstein of SCORE.
Registration is required.
- Date:
- Thursday, November 21, 2024
- Time:
- 5:00pm - 6:30pm
- Time Zone:
- Arizona Time (change)
- Location:
- StartUpPHX, Burton Barr Central Library
- Audience:
- Adults Seniors
- Categories:
- StartUpPHX - Small Business and Entrepreneurship
To see the full list of workshops in the Growing and Expanding your Business series, please click the link below:
For more information about StartUpPHX and its resources, please visit https://www.phoenixpubliclibrary.org/startupphx or call (602)262-4636 (TTY 7-1-1).
Upcoming events
Time Zone: Arizona Time (change)